Dani Lieberman

Blogs

IL Mulino Prime

 

The decor, ambiance and staff were kind and inviting. The wine list (obviously over priced) only had 4 white's by the glass, disappointing for a single diner. After perusing the menu, I decided to order the special which was truffle mushroom ravioli. It was my impression (and what the bartender told me) that shaved truffles would be on the top, sadly they were not. I must say, it was the BEST ravioli I've ever had. I literally had to stop myself from licking the plate clean when I finished the pasta. That being said, the same experience exists here as the other IL Mulino: offerings of drastically overpriced specials.